With a gastronomic objective, we wanted it fresh, without too much sweetness. Combining aromas of yellow fruits (apricot, peach, mirabelle plum), a smoky note and minerality!
Food and wine pairing:
A wine that makes everyone happy.
Aperitifs, fish in sauce or smoked, stewed dishes, cold buffets, roasted or sauced white meats, creamy cheeses.
본 웹사이트는 보다 개선된 사용자 경험을 제공할 수 있도록 쿠키를 사용합니다. 쿠키 정책
