Les Pierres Chaudes - Pinot Gris
With a gastronomic objective, we wanted it fresh, without too much sweetness. Combining aromas of yellow fruits (apricot, peach, mirabelle plum), a smoky note and minerality!
Food and wine pairing:
A wine that makes everyone happy.
Aperitifs, fish in sauce or smoked, stewed dishes, cold buffets, roasted or sauced white meats, creamy cheeses.
| COUNTRIES: FRANCE |
| Brand: Domaine Hubert REYSER |
| D.O: AOP Alsace |
| color: White wine |
| Grapes: Pinot Gris |